A simple blog about food, cooking, family, friends and the fun of ultra running. From the eyes of Chef Bill Bailey.
Monday, May 21, 2007
I'M STILL ALIVE
I just wanted to take a minute out of my busy day to inform everyone that I'm still alive and still running. I've have some changes in my schedule and had some computer issues. I've got another very busy and crazy schedule coming up this week so I will start blogging again soon.