A simple blog about food, cooking, family, friends and the fun of ultra running. From the eyes of Chef Bill Bailey.

Wednesday, September 17, 2008

Getting Stuck In A Truck While Up Chunking

It's been a rough couple of weeks. Kids started school, I started working for one of those reputable delivery companies, while keeping up with a training schedule. This weeks YUT-C. Plans are to just go out and have a good this without getting lost. With my new work schedule I'll work 6pm -12am then wake up early to get to the race. It's not going to be a PR day. It's going to be a FL (Finish Line) day.

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